Calzone à la courgette

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Calzone à la courgette. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Calzone à la courgette is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Calzone à la courgette is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Calzone à la courgette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calzone à la courgette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calzone à la courgette is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Calzone à la courgette using 14 ingredients and 4 steps. Here is how you cook that.

Ma version végétarienne de la calzone, j'en raffole !

Ingredients and spices that need to be Prepare to make Calzone à la courgette:

1. Pâte
2. 200 g farine complète
3. 1 cuillère à soupe d'huile d'olive
4. 10 cl d'eau tiède
5. 1 pincée de sel
6. Garniture
7. 1/2 oignon
8. 1/2 courgette
9. Ail
10. Olives
11. 1 brique de sauce tomate
12. Mozzarella
13. Sel, poivre, origan, herbes
14. 1 pincée de sucre

Steps to make to make Calzone à la courgette

1. Commencer par préparer la garniture pour qu'elle refroidisse et ainsi cela évite que la pâte ne se déchire lors du montage. Faire revenir l'oignon, l'ail et la courgette dans un peu d'huile. Ajouter la sauce tomate, les olives et assaisonner. Le sucre sert à casser l'acidité de la tomate.
2. Laisser refroidir à l'air libre la garniture et préparer pendant ce temps la pâte. Mélanger tous les ingrédients jusqu'à former une boule compacte qui ne colle pas aux doigts.
3. Diviser la boule en 2 (ou en nombre de calzones souhaitées). Sur un plan de travail fariné, étaler la pâte et former un cercle. Déposer la pâte sur une plaque de cuisson puis garnir sur une moitié avec la préparation de légumes. Ajouter des morceaux de mozzarella. Rabattre la deuxième moitié de pâte sur le tout et scinder la pâte à l'aide d'une fourchette.
4. Enfourner à 200 degrés pendant 15 minutes.

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So that's going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Calzone à la courgette. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!