Gratin de crozets aux légumes

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Gratin de crozets aux légumes. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Gratin de crozets aux légumes is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Gratin de crozets aux légumes is something which I have loved my entire life.

Many things affect the quality of taste from Gratin de crozets aux légumes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de crozets aux légumes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de crozets aux légumes is 5 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Gratin de crozets aux légumes using 9 ingredients and 4 steps. Here is how you cook it.

Un bon petit plat d’hiver qui change

Ingredients and spices that need to be Take to make Gratin de crozets aux légumes:

1. 400 Gr crozets
2. 2 courgettes
3. 1 oignon
4. 200 Gr petits pois
5. 10-12 champignons de Paris
6. 1 paquet de lardons
7. 15 cl crème fraîche liquide
8. Fromage râpé
9. Huile d’olive

Steps to make to make Gratin de crozets aux légumes

1. Faire cuire les crozets dans une grande casserole d’eau bouillante.
2. Couper oignon, courgettes et champignons en petits morceaux et les faire revenir dans une grande poêle avec un filet d’huile d’olive pendant 10-12 minutes. En fin de cuisson ajouter les lardons et les petits pois et faire cuire quelques minutes.
3. Dans un plat à gratin, mettre les crozets, ajouter les légumes et la crème et mélanger. Saler et poivrer.
4. Ajouter le fromage râpé et enfourner 15-20 minutes à 150 degrés.

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So that's going to wrap this up with this special food Simple Way to Prepare Quick Gratin de crozets aux légumes. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!