Coucous agneau légumes raisins secs sauce rouge 🥣

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Coucous agneau légumes raisins secs sauce rouge 🥣. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Coucous agneau légumes raisins secs sauce rouge 🥣 is 4 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coucous agneau légumes raisins secs sauce rouge 🥣 estimated approx 2 h (+ -).

To begin with this particular recipe, we must prepare a few components. You can cook Coucous agneau légumes raisins secs sauce rouge 🥣 using 17 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Coucous agneau légumes raisins secs sauce rouge 🥣:

1. Couscous:
2. 500 g couscous moyen pour moi
3. 200 g raisins secs
4. 4 à 6 cs d'huile
5. Sel
6. 100 g beurre
7. Sauce:
8. 1 gros morceaux de viande d'agneau ou plusieurs morceaux
9. 1 oignon ciselé ou râpé
10. 4 petits pommes de terre
11. 4 petites carottes
12. 4 petites courgettes
13. 1 poignées pois chiches trempés la veille
14. Poivre
15. Paprika
16. Sel
17. 2 cs d'huile

Instructions to make to make Coucous agneau légumes raisins secs sauce rouge 🥣

1. Couscous aux raisins secs:
2. Sauce :
3. Chauffez l'huile dans une marmite ensuite incorporez la viande, l'oignon, l'assaisonnement et faites revenir quelques minutes.
4. Rajoutez 1 litre d'eau bouillante, kes pois chiche et laissez cuire à couvert pendant 1 heure.
5. Ensuite incorporez les carottes, 10 minutes plus tard la pomme de terre et 10 minutes plus tard les courgettes.
6. Servez le couscous au raisin sec agrémenté de viande, légumes, pois chiches et accompagné de sauce le tout chaud.
7. PS: vous pouvez utiliser du raisin sec blanc et rouge ou 1 seul des deux, ou ne pas en mettre du tout.

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