Soupe de lentilles à la tomate

Soupe de lentilles à la tomate

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Soupe de lentilles à la tomate. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Soupe de lentilles à la tomate is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Soupe de lentilles à la tomate is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Soupe de lentilles à la tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe de lentilles à la tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe de lentilles à la tomate is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soupe de lentilles à la tomate estimated approx 30 minutes.

To get started with this particular recipe, we must first prepare a few components. You can have Soupe de lentilles à la tomate using 10 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Soupe de lentilles à la tomate:

  1. 400 g lentilles
  2. 400 g épinards
  3. 1 oignon
  4. 600 g tomates concassées
  5. 60 cl eau
  6. 5 feuilles laurier
  7. 1/2 cac muscade
  8. 1/2 cac girofle
  9. Sel, poivre
  10. Huile d’olive

Steps to make to make Soupe de lentilles à la tomate

  1. Emincer l’oignon et le faire revenir dans un fait-tout avec un filet d’huile d’olive, pendant 5 minutes.
  2. Ajouter les lentilles, le laurier, la tomate et l’eau. Laisser cuire 20 minutes.
  3. Ajouter les épinards lavés et grossièrement hachés. Laisser cuire 5 minutes de plus. Rallonger avec un peu d’eau si besoin.
  4. Ajouter la muscade, la poudre de clou de girofle, le poivre et le sel.
  5. Déguster chaud avec éventuellement un peu de crème.

As your experience as well as confidence expands, you will find that you have much more all-natural control over your diet plan and adjust your diet plan to your personal preferences in time. Whether you intend to serve a recipe that uses fewer or even more ingredients or is a little bit essentially zesty, you can make basic modifications to achieve this objective. To put it simply, start making your dishes on time. As for basic cooking skills for novices you do not need to learn them yet just if you master some basic cooking techniques.

This isn't a full overview to quick as well as easy lunch dishes however its good food for thought. Ideally this will get your imaginative juices streaming so you can prepare scrumptious meals for your family members without doing too many heavy meals on your journey.

So that is going to wrap this up for this exceptional food Recipe of Speedy Soupe de lentilles à la tomate. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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