Quiche aux épinards 🤩🤩🤩

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Quiche aux épinards 🤩🤩🤩. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Quiche aux épinards 🤩🤩🤩 is 6-8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche aux épinards 🤩🤩🤩 estimated approx 45 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can cook Quiche aux épinards 🤩🤩🤩 using 9 ingredients and 7 steps. Here is how you cook it.

Pour les amoureux des épinards, une recette simple et surtout trop bonne 😉

Ingredients and spices that need to be Take to make Quiche aux épinards 🤩🤩🤩:

1. Pâte brisée
2. 2 oignons
3. 500 g d'épinards
4. 3 gousses d'ail
5. Huile
6. Sel
7. Fromage râpé
8. 3 œufs
9. Crème fraîche

Instructions to make to make Quiche aux épinards 🤩🤩🤩

1. Cuire la pâte brisée au four pendant 10-15 minutes (juste pour la sécher)
2. Dans une poêle, faire revenir les oignons dans un filet d'huile jusqu'à obtenir une belle couleur dorée, saler et réserver
3. Dans la même poêle, faire revenir les épinards jusqu'à ce qu'elles soient séches
4. Ajouter l'ail et le sel puis réserver
5. Préparer l'appareil à quiche: œufs, crème fraîche et fromage râpé
6. Mélanger toutes les préparations et verser sur la pâte
7. Râper le fromage et enfourner à 180 degrés pendant 30 à 45 minutes

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